- Honey and Hibiscus extracts and 9 other certified Organic extracts and plant oils penetrate the hair with nutrients and provide a great scent,
- Safe for color-treated hair,
- Strengthens hair with each wash,
- Follow with Honey & Hibiscus Hair Reconstructor,
- inolenic & Hyaluronic acids, found in abundance in young hair, combined with Soy, Rice & Oat proteins renew & reconstruct damaged hair.
A gentle formula with ingredients that penetrate the hair shaft, repairing and strengthening hair with each wash.
Water, aloe vera leaf juice,* decyl glucoside, sodium lauroamphoacetate, sodium cocoyl sulfoacetate, babassuamidopropyl betaine, panthenol, guar hydroxypropyl trimonium chloride, hydrolyzed soy protein, hydrolyzed rice protein, hydrolyzed oat protein, hyaluronic acid, sorbitol, honey,* carnuba wax, chondrus chrispus extract, hydrolyzed rhodophycea extract, carrageenan, hydrolyzed wheat protein, flax seed oil,*borago borage seed oil,* sunflower seed oil,* jojoba seed oil,* soy tocopherol, wheat germ oil,* sulfur,soy lecithin,*hibiscus flower extract,* sodium benzoate, potassium sorbate, grapefruit seed oil,* ylang ylang flower oil,* bergamot fruit oil.
*Certified Organic Ingredient by Ecocert
Founded: 1991
Country of Origin: New York, USA
John Masters had a desire to create a luxury organic hair and skin care line that enhanced beauty while respecting the natural world.
Each one of his products benefits from the finest organic and wild-crafted ingredients, and represents the hard work of people who are dedicated to preserving our natural resources.
NuboNau offers the complete collection of john masters organics.
Customer Reviews
- Love this shampoo Review by Robin
-
After trying every type of shampoo on the market (natural and not), this has become my very favorite one! I don't shampoo my hair every day so I appreciate a good shampoo. It makes my (dry) hair so soft and healthy every time. It is hard to find a natural hair product that works so in my opinion, this is worth every penny! (Posted on 10/26/11)Rating



